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  • Sesame Seed Oil Processing

    17/07/26

    Sesame oil is a kind of edible oil derived from sesame seeds. It is mainly used as a flavor enhancer in China, Korea, Japan, Middle East and Southeast Asia for cuisine, and also cooking oil in South India. Sesame seed contains 54% of oil, while the oil extraction rate is 45-50%. Sesame oil has excellent quality, rich nutrition, and pure flavor. It contains high linoleic acid, which is goot to soften blood vessels and prevent diseases caused by angiosclerosis. At the same time, sesame oil contains antioxidants like sesamol, semamolin, etc. that make sesame oil durable to store and hard to deteriorate.

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